PARMESAN CHICKEN RICE
Ingredients
- Brown rice- 1cup
- Finely chopped garlic cloves- 4-5
- Finely chopped onion- 1
- Sliced chicken breast- 1
- Light olive oil- 2 tbsp
- Thyme sprigs- 1/2 tbsp
- Crushed black pepper
- White wine- 2tbsp
- Olive oil (for greasing)- 1tbsp
- Cream- 4tbsp
- Chicken stalk- 1cup
- Parmesan cheese (grated)-7-8tbsp
- Salt
- Water as required
Procedure
- Heat water in a pan and add rice
- Let it boil and then drive
- Heat olive oil in a pan
- Add finely chopped garlic cloves and saute lightly
- Add finely chopped onion, thyme sprigs, sliced chicken breast, crushed black pepper, salt, white wine
- Mix
- Grease a baking tray with olive oil
- Add a layer of rice then another layer of cooked chicken
- Add cream and chicken stalk to the same pan of cooked chicken
- Mix and heat
- Add this to the tray
- Top with grated parmesan cheese
- Bake at 180°C for 10-12 minutes
- Garnish with coriander sprig & serve hot
ENJOY
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